Restaurant / Hotel Management Training Program

Learn the skills you need for a career as a Restaurant / Hotel Manager — at home, at your own pace with Penn Foster.

There are certain skills you need to begin a career in Restaurant & Hotel Management. The Penn Foster Restaurant / Hotel Management training program helps you learn them quickly and conveniently. You'll learn:

• Marketing and Sales
• Hospitality Accounting, Cost Controls, and Legal Aspects and Insurance
• Menu Planning, Food Preparation, and Restaurant and Banquet Service
• Food Service Sanitation, Purchasing and Storage

And you’ll take your Restaurant Hotel Management course at home — no classroom needed! You’ll get valuable information about food service set-ups, dining service, banquet and buffet catering, sales, advertising, and public relations. It’s like having your own personal Hotel Management school.

Start a rewarding career in a growing field.

Why take a Restaurant Hotel Management training program? With the right credentials, you can:

• Work for an established hotel or restaurant.
• Work for a chain of hotels or restaurants and have the opportunity to travel.
• Enjoy the fringe benefits that come with such an exciting job.

Demand for Hotel/Restaurant Managers is on the rise. The more people travel, the greater the need for Hotel/Restaurant Managers. As operations become more complex, employers are putting more emphasis on specialized training. The Penn Foster Restaurant / Hotel Management training program can give you a real advantage over others without your training!

Get more information today. We’ll send you FREE information about our Hotel Management course – with absolutely no obligation!

Have questions? Call us toll-free at 1-800-230-7206.